Cold Smoked Atlantic Salmon — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 19.3 gper 100 g
- Carbs
- 1.8 gper 100 g
- Fat
- 15.8 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 130 calories. Per 100 g: 228 calories, 19.3 g protein, 15.8 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cold Smoked Atlantic Salmon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Astaxanthin, Brown Cane Sugar, Natural Hardwood Smoke, Salmon, Salt
Frequently asked questions
How many calories are in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 228 calories.
How much protein is in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 19.3 g protein.
How many carbohydrates are in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 1.75 g carbohydrates. Of which 1.75 g sugars.
How much sugar is in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 1.75 g sugars.
How much sodium (salt) is in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 596.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cold Smoked Atlantic Salmon?
Per 100 g of Cold Smoked Atlantic Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cold Smoked Atlantic Salmon?
The main ingredients in Cold Smoked Atlantic Salmon are: Astaxanthin, Brown Cane Sugar, Natural Hardwood Smoke, Salmon, Salt.
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