SMARTCAKE

Lemon Cake, Lemon — Nutrition Facts & Ingredients

UPC 853817008154 Manufacturer: Smart Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 CAKE, 30 g): 38 calories. Per 100 g: 127 calories, 13.3 g protein, 8.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE (30g)

Amount per servingCalories
38
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 35.1mg 12%
Sodium 95.1mg 4%
Total Carbohydrate 9g 3%
Dietary Fiber 5.0g 18%
Protein 4.0g
Vitamin D 0.1mcg 0%
Calcium 28.2mg 2%
Iron 0.4mg 2%
Potassium 37.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

127 calories in 100 g
Protein13.3 g
Carbohydrates30 g
Dietary fiber16.7 g
Net carbs (carbohydrates minus fiber)13.3g
Fat8.3 g
Saturated fat0 g
Cholesterol117 mg
Sodium317 mg
Calcium94 mg
Potassium124 mg
Iron1.2 mg
Vitamin D0.3 mcg

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Ingredients

Cellulose Gum, Citric Acid, Corn Fiber, Eggs, Erythritol, Flax, Herbs, Monk Fruit, Oat Fiber, Olive Oil, Proprietary Fiber Blend, Pure Lemon Extract, Pure Lime Extract, Pure Vanilla, Purified Water, Salt, Spices, Whey Protein Isolate

Frequently asked questions

How many calories are in Lemon Cake, Lemon?

Per 100 g of Lemon Cake, Lemon there are 127 calories.

How much protein is in Lemon Cake, Lemon?

Per 100 g of Lemon Cake, Lemon there are 13.33 g protein.

How many carbohydrates are in Lemon Cake, Lemon?

Per 100 g of Lemon Cake, Lemon there are 30.0 g carbohydrates.

How much sodium (salt) is in Lemon Cake, Lemon?

Per 100 g of Lemon Cake, Lemon there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Cake, Lemon?

Per 100 g of Lemon Cake, Lemon there are 16.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Cake, Lemon?

The main ingredients in Lemon Cake, Lemon are: Cellulose Gum, Citric Acid, Corn Fiber, Eggs, Erythritol.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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