Vanilla Bean Ice Cream, Vanilla Bean — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 4.3 gper 100 g
- Carbs
- 23.4 gper 100 g
- Fat
- 10.6 gper 100 g
Where to buy
Per serving (2/3 Cup, 94 g): 200 calories. Per 100 g: 213 calories, 4.3 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size2/3 Cup (94g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vanilla Bean Ice Cream, Vanilla Bean
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Carrageenan, Corn Syrup, Cream, Food Starch, Guar Gum, Locust Bean Gum, Maltodextrin, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Skim Milk Powder, Sugar, Tapioca, Vanilla Seeds Exhausted
Frequently asked questions
How many calories are in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 213 calories.
How much protein is in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 4.26 g protein.
How many carbohydrates are in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 23.4 g carbohydrates. Of which 14.89 g sugars.
How much sugar is in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 14.89 g sugars.
How much sodium (salt) is in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Bean Ice Cream, Vanilla Bean?
Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Bean Ice Cream, Vanilla Bean?
The main ingredients in Vanilla Bean Ice Cream, Vanilla Bean are: Carrageenan, Corn Syrup, Cream, Food Starch, Guar Gum.
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