OLYMPIA PROVISIONS

Cheddar Banger, Cheddar — Nutrition Facts & Ingredients

UPC 850022564185 Manufacturer: Olympic Meats, LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 360 calories. Per 100 g: 319 calories, 15.0 g protein, 26.6 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
360
% Daily Value*
Total Fat 30.0g 38%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 65.5mg 22%
Sodium 631mg 27%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 17.0g
Vitamin D 1.0mcg 5%
Calcium 70.1mg 5%
Iron 1.1mg 6%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g
Protein15.0 g
Carbohydrates2.6 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.6g
Fat26.6 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol58 mg
Sodium558 mg
Calcium62 mg
Potassium115 mg
Iron1.0 mg
Vitamin D0.9 mcg

Where to buy

Search on Amazon for Cheddar Banger, Cheddar

Prices and availability are set by the retailer.

Ingredients

Bread, Cheese, Culture, Cultured Dextrose, Dried Vinegar, Enzymes, Flour, Garlic, Hog Casing, Les Than 2% Salt, Milk, Milk Powder, Pasteurized Cow's Milk, Pork, Pork Fat, Salt, Spices, Water, Yeast

Frequently asked questions

How many calories are in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 319 calories.

How much protein is in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 15.04 g protein.

How many carbohydrates are in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 2.65 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 1.77 g sugars.

How much sodium (salt) is in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 558.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Banger, Cheddar?

Per 100 g of Cheddar Banger, Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Banger, Cheddar?

The main ingredients in Cheddar Banger, Cheddar are: Bread, Cheese, Culture, Cultured Dextrose, Dried Vinegar.

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Level of processing

4
Highly Processed
19 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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