PRODUCERS

Vanilla Bean Ice Cream, Vanilla Bean — Nutrition Facts & Ingredients

UPC 78255040287 Manufacturer: Producers Dairy Foods, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 86 g): 180 calories. Per 100 g: 209 calories, 4.7 g protein, 11.6 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)
Added sugars: 26% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (86g)

Amount per servingCalories

180

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 40.4mg 13%

Sodium 55.0mg 2%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Total Sugars 17.0g

Includes 13.0g Added Sugars 26%

Protein 4.0g

Vitamin D 0.3mcg 2%

Calcium 120mg 9%

Iron 0.1mg 1%

Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g

Protein4.7 g

Carbohydrates20.9 g

Sugars19.8 g

Added sugars15.1 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)20.9g

Fat11.6 g

Saturated fat7.0 g

Trans fat0 g

Cholesterol47 mg

Sodium64 mg

Calcium140 mg

Potassium163 mg

Iron0.1 mg

Vitamin D0.3 mcg

Where to buy

Search on Amazon for Vanilla Bean Ice Cream, Vanilla Bean

Prices and availability are set by the retailer.

Ingredients

Buttermilk, Cream, Guar Gum, Milk, Nonfat Milk, Sugar, Tara Gum, Vanilla Bean, Vanilla Flavor

Frequently asked questions

How many calories are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 209 calories.

How much protein is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 4.65 g protein.

How many carbohydrates are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 20.93 g carbohydrates. Of which 19.77 g sugars.

How much sugar is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 19.77 g sugars.

How much sodium (salt) is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 64.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Bean Ice Cream, Vanilla Bean?

The main ingredients in Vanilla Bean Ice Cream, Vanilla Bean are: Buttermilk, Cream, Guar Gum, Milk, Nonfat Milk.

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Level of processing

Processed

9 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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