WEIS QUALITY

Orange Tangerine Liquid Water Enhancer, Orange Tangerine — Nutrition Facts & Ingredients

UPC 41497446735 Manufacturer: Weis Markets, Inc. Liquid Water Enhancer Updated Sep 27, 2026

Per 100 g, Orange Tangerine Liquid Water Enhancer, Orange Tangerine has 0 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
0
Total Fat 0g
Saturated Fat --
Trans Fat --
Cholesterol --
Sodium 1333mg
Total Carbohydrate --
Protein 0g

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Fat0 g
Sodium1333 mg

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Ingredients

Citric Acid, Cyanocobalamin, Gum Arabic, Natural Flavors, Niacin, Niacinamide, Potassium Sorbate, Preservative, Pyridoxine Hydrochloride, Sodium Benzoate, Sodium Citrate, Sucralose, Sucrose Acetate Isobutyrate, Water, Yellow 6

Frequently asked questions

How many calories are in Orange Tangerine Liquid Water Enhancer, Orange Tangerine?

Per 100 g of Orange Tangerine Liquid Water Enhancer, Orange Tangerine there are 0 calories.

How much protein is in Orange Tangerine Liquid Water Enhancer, Orange Tangerine?

Per 100 g of Orange Tangerine Liquid Water Enhancer, Orange Tangerine there are 0.0 g protein.

How much sodium (salt) is in Orange Tangerine Liquid Water Enhancer, Orange Tangerine?

Per 100 g of Orange Tangerine Liquid Water Enhancer, Orange Tangerine there are 1333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Orange Tangerine Liquid Water Enhancer, Orange Tangerine?

The main ingredients in Orange Tangerine Liquid Water Enhancer, Orange Tangerine are: Citric Acid, Cyanocobalamin, Gum Arabic, Natural Flavors, Niacin.

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Level of processing

4
Highly Processed
15 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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