CHIEF BRAND PRODUCTS

Curry Powder — Nutrition Facts & Ingredients

UPC 48817010515 Manufacturer: C.B.P. Ltd Herbs & Spices Updated Sep 27, 2026

Per 100 g, Curry Powder has 299 calories, 13 g protein and 15 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
299
Total Fat 15g
Saturated Fat 1g
Trans Fat --
Cholesterol 0mg
Sodium 1725mg
Total Carbohydrate 53g
Total Sugars 1g
Protein 13g
Calcium 600mg
Iron 9mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

299 calories in 100 g
Protein13 g
Carbohydrates53 g
Sugars1 g
Fat15 g
Saturated fat1 g
Cholesterol0 mg
Sodium1725 mg
Calcium600 mg
Iron9 mg
Vitamin C24 mg

Where to buy

Search on Amazon for Curry Powder

Prices and availability are set by the retailer.

Ingredients

Chick Peas, Coriander, Cumin, Fennel, Fenugreek Seeds, Salt, Spices, Turmeric Powder

Frequently asked questions

How many calories are in Curry Powder?

Per 100 g of Curry Powder there are 299 calories.

How much protein is in Curry Powder?

Per 100 g of Curry Powder there are 13.0 g protein.

How many carbohydrates are in Curry Powder?

Per 100 g of Curry Powder there are 53.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Curry Powder?

Per 100 g of Curry Powder there are 1.0 g sugars.

How much sodium (salt) is in Curry Powder?

Per 100 g of Curry Powder there are 1725.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Curry Powder?

The main ingredients in Curry Powder are: Chick Peas, Coriander, Cumin, Fennel, Fenugreek Seeds.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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