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Whole Pepperoncini — Nutrition Facts & Ingredients

UPC 70038639855 Manufacturer: Associated Wholesale Grocers, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 0per serving
Protein: 0 gper 100 g
Carbs: 3.6 gper 100 g
Fat: 0 gper 100 g

Where to buy

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Per 100 g, Whole Pepperoncini has 0 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 1786mg

Total Carbohydrate 3.6g

Dietary Fiber 0g

Total Sugars 0g

Protein 0g

Vitamin D 0mcg

Calcium 0mg

Iron 0mg

Potassium 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g

Protein0 g

Carbohydrates3.6 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.6g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium1786 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy Whole Pepperoncini

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Chloride, Citric Acid, Firming Agent, Pepperoncini, Preservative, Salt, Sodium Benzoate, Sodium Metabisulfite, Vinegar, Water, Yellow 5

Frequently asked questions

How many calories are in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0 calories.

How much protein is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0.0 g protein.

How many carbohydrates are in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0.0 g sugars.

How much sodium (salt) is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 1786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Pepperoncini?

The main ingredients in Whole Pepperoncini are: Calcium Chloride, Citric Acid, Firming Agent, Pepperoncini, Preservative.

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Level of processing

Highly Processed

11 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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