Victoria, Mushroom Salad — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 1 gper 100 g
- Carbs
- 5 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Victoria, Mushroom Salad has 25 calories, 1 g protein and 0 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Victoria, Mushroom Salad
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
1/10 Of 1% Benzoate Of Soda, Canola Oil, Carrots, Cauliflower, Celery, Filtered Water, Italian Olive Oil, Mushrooms, Olives, Peppers, Potassium Sorbate, Sea Salt, Sodium Bisulfite, Vinegar
Frequently asked questions
How many calories are in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 25 calories.
How much protein is in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 1.0 g protein.
How many carbohydrates are in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 5.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 0.0 g sugars.
How much sodium (salt) is in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Victoria, Mushroom Salad?
Per 100 g of Victoria, Mushroom Salad there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Victoria, Mushroom Salad?
The main ingredients in Victoria, Mushroom Salad are: 1/10 Of 1% Benzoate Of Soda, Canola Oil, Carrots, Cauliflower, Celery.
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