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Brava Sauce, Brava — Nutrition Facts & Ingredients

UPC 649192030121 Manufacturer: Spice Rack Records Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per 100 g, Brava Sauce, Brava has 186 calories, 2 g protein and 14.3 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
186
Total Fat 14.3g
Saturated Fat 1.7g
Trans Fat 0g
Cholesterol 3mg
Sodium 628mg
Total Carbohydrate 12.3g
Dietary Fiber 1.3g
Total Sugars 9g
Protein 2g
Calcium 47mg
Iron 1.0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

186 calories in 100 g
Protein2 g
Carbohydrates12.3 g
Sugars9 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)11.0g
Fat14.3 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol3 mg
Sodium628 mg
Calcium47 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C2.6 mg

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Ingredients

Almond, Garlic, Salt And Stabilizer: Xanthan Gum, Spices, Sugar, Sunflower Oil, Tomato, Vinegar, Water

Frequently asked questions

How many calories are in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 186 calories.

How much protein is in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 2.0 g protein.

How many carbohydrates are in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 12.33 g carbohydrates. Of which 9.0 g sugars.

How much sugar is in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 9.0 g sugars.

How much sodium (salt) is in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 628.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brava Sauce, Brava?

Per 100 g of Brava Sauce, Brava there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brava Sauce, Brava?

The main ingredients in Brava Sauce, Brava are: Almond, Garlic, Salt And Stabilizer: Xanthan Gum, Spices, Sugar.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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