OUSLEY OUCH

Hot Salsa, Hot — Nutrition Facts & Ingredients

UPC 853585003009 Manufacturer: Ousley Ouch Foods, LLC Dips & Salsa Updated Sep 27, 2026

Per serving (1/4 cup, 56 g): 15 calories. Per 100 g: 27 calories, 1.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (56g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 75.0mg 3%

Total Carbohydrate 5.0g 2%

Dietary Fiber 1.0g 4%

Total Sugars 2.0g

Protein 1.0g

Vitamin D 0mcg 0%

Calcium 10.1mg 1%

Iron 4.0mg 22%

Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

27 calories in 100 g

Protein1.8 g

Carbohydrates8.9 g

Sugars3.6 g

Dietary fiber1.8 g

Net carbs (carbohydrates minus fiber)7.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium134 mg

Calcium18 mg

Potassium286 mg

Iron7.1 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Hot Salsa, Hot

Prices and availability are set by the retailer.

Ingredients

Calcium Chloride, Cayenne Peppers, Citric Acid, Garlic, Jalapeno Peppers, Red Onion, Salt, Spices, Tomato Juice, Tomato Puree, Tomatoes, Vinegar, Water

Frequently asked questions

How many calories are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 27 calories.

How much protein is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 1.79 g protein.

How many carbohydrates are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 8.93 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 3.57 g sugars.

How much sodium (salt) is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 134.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa, Hot?

The main ingredients in Hot Salsa, Hot are: Calcium Chloride, Cayenne Peppers, Citric Acid, Garlic, Jalapeno Peppers.

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Level of processing

Processed

13 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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