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Blackberry Fruit Spread, Blackberry — Nutrition Facts & Ingredients

UPC 79893161013 Manufacturer: Glencourt Inc. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Blackberry Fruit Spread, Blackberry has 167 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories

167

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 28mg

Total Carbohydrate 44.4g

Dietary Fiber 0g

Total Sugars 38.9g

Includes 38.9g Added Sugars

Protein 0g

Vitamin D 0mcg

Calcium 0mg

Iron 0mg

Potassium 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g

Protein0 g

Carbohydrates44.4 g

Sugars38.9 g

Added sugars38.9 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)44.4g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium28 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin C50 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Blackberry Fruit Spread, Blackberry

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Citric Acid, Fruit Pectin, Organic Blackberries, Organic Cane Sugar, Pectin Solution, Water

Frequently asked questions

How many calories are in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 167 calories.

How much protein is in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 0.0 g protein.

How many carbohydrates are in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 44.44 g carbohydrates. Of which 38.89 g sugars.

How much sugar is in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 38.89 g sugars.

How much sodium (salt) is in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 28.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blackberry Fruit Spread, Blackberry?

Per 100 g of Blackberry Fruit Spread, Blackberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blackberry Fruit Spread, Blackberry?

The main ingredients in Blackberry Fruit Spread, Blackberry are: Ascorbic Acid, Citric Acid, Fruit Pectin, Organic Blackberries, Organic Cane Sugar.

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Level of processing

Processed

7 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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