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American Pasteurized Process Cheese Product, American — Nutrition Facts & Ingredients

UPC 78742014616 Manufacturer: Wal-Mart Stores, Inc. Cheese Updated Sep 27, 2026

American Pasteurized Process Cheese Product, American
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp, 32 g): 90 calories. Per 100 g: 281 calories, 9.4 g protein, 21.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 430mg 19%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 89.9mg 7%
Iron 0mg 0%
Potassium 80mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein9.4 g
Carbohydrates6.2 g
Sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.2g
Fat21.9 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol31 mg
Sodium1344 mg
Calcium281 mg
Potassium250 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

A Preservative, Carrageenan, Cheddar Cheese, Cheese Cultures, Enzymes, Glucono-delta-lactone, Lactic Acid, Milk, Natural Flavors, Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soybean Oil, Whey, Whey Protein Concentrate, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 281 calories.

How much protein is in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 9.38 g protein.

How many carbohydrates are in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 6.25 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 6.25 g sugars.

How much sodium (salt) is in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 1344.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in American Pasteurized Process Cheese Product, American?

Per 100 g of American Pasteurized Process Cheese Product, American there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in American Pasteurized Process Cheese Product, American?

The main ingredients in American Pasteurized Process Cheese Product, American are: A Preservative, Carrageenan, Cheddar Cheese, Cheese Cultures, Enzymes.

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Level of processing

5
Ultra-Processed
18 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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