Ketchup — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 g): 15 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allspice Powder, Black Pepper, Chili Powder, Cinnamon Powder, Clove Powder, Distilled Vinegar, Organic Cane Sugar, Salt, Tomato Paste, Tomato Puree, Water
Frequently asked questions
How many calories are in Ketchup?
Per 100 g of Ketchup there are 100 calories.
How much protein is in Ketchup?
Per 100 g of Ketchup there are 0.0 g protein.
How many carbohydrates are in Ketchup?
Per 100 g of Ketchup there are 26.67 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Ketchup?
Per 100 g of Ketchup there are 20.0 g sugars.
How much sodium (salt) is in Ketchup?
Per 100 g of Ketchup there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Ketchup?
The main ingredients in Ketchup are: Allspice Powder, Black Pepper, Chili Powder, Cinnamon Powder, Clove Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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