Organic Fruit Strips — Nutrition Facts & Ingredients
Per serving (14 g): 40 calories. Per 100 g: 286 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size14g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Blueberry, Cabbage, Carrot, Organic Apple Fiber, Organic Apple Juice Concentrate, Organic Blueberry Juice Concentrate, Organic Fruit And Vegetable Juice, Organic Mango Juice Concentrate, Organic Natural Flavors, Organic Raspberry Juice Concentrate, Organic Strawberry Juice Concentrate, Pectin, Strawberry - Organic Apple Puree Concentrate, Vegetable Juice, Wildberry Ingredients: Organic Apple Puree Concentrate
Frequently asked questions
How many calories are in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 286 calories.
How much protein is in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 0.0 g protein.
How many carbohydrates are in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 64.29 g carbohydrates. Of which 57.14 g sugars.
How much sugar is in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 57.14 g sugars.
How much sodium (salt) is in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Fruit Strips?
Per 100 g of Organic Fruit Strips there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Fruit Strips?
The main ingredients in Organic Fruit Strips are: Blueberry, Cabbage, Carrot, Organic Apple Fiber, Organic Apple Juice Concentrate.
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Health checks
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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