Plain Bread Crumbs — Nutrition Facts & Ingredients
Per serving (1/4 cup (28g), 28 g): 100 calories. Per 100 g: 357 calories, 0 g protein, 3.6 g fat.
Nutrition Facts
Serving size1/4 cup (28g) (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 357 calories.
How much protein is in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 0.0 g protein.
How many carbohydrates are in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 85.71 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 3.57 g sugars.
How much sodium (salt) is in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plain Bread Crumbs?
Per 100 g of Plain Bread Crumbs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plain Bread Crumbs?
The main ingredients in Plain Bread Crumbs are: Sea Salt, Wheat Flour, Yeast.
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