Thin Dumpling Strips — Nutrition Facts & Ingredients
Per serving (4 PIECES, 57 g): 140 calories. Per 100 g: 246 calories, 7.0 g protein, 0.9 g fat.
Nutrition Facts
Serving size4 PIECES (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Enriched Bleached Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin, Soy Lecithin, Thiamine Mononitrate, Water, Wheat Flour
Frequently asked questions
How many calories are in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 246 calories.
How much protein is in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 7.02 g protein.
How many carbohydrates are in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 54.39 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 0.0 g sugars.
How much sodium (salt) is in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Thin Dumpling Strips?
Per 100 g of Thin Dumpling Strips there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Thin Dumpling Strips?
The main ingredients in Thin Dumpling Strips are: Enriched Bleached Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin.
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