Brown Gluten-Free Gravy Mix, Brown — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 0 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (6 g): 20 calories. Per 100 g: 333 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size6g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Brown Gluten-Free Gravy Mix, Brown
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Spices, Caramel Color, Corn Maltodextrin, Corn Starch, Corn Syrup Solids, Disodium Inosinate And Disodium Guanylate, Flavor Enhancers, Garlic, Hydrolyzed Soy And Corn Protein, Including White Pepper And Celery Seed, Milk, Modified Palm Oil, Natural Flavors, Onion, Potassium Chloride, Salt, Sodium Caseinate, Sugar, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Brown Gluten-Free Gravy Mix, Brown?
Per 100 g of Brown Gluten-Free Gravy Mix, Brown there are 333 calories.
How much protein is in Brown Gluten-Free Gravy Mix, Brown?
Per 100 g of Brown Gluten-Free Gravy Mix, Brown there are 0.0 g protein.
How many carbohydrates are in Brown Gluten-Free Gravy Mix, Brown?
Per 100 g of Brown Gluten-Free Gravy Mix, Brown there are 66.67 g carbohydrates.
How much sodium (salt) is in Brown Gluten-Free Gravy Mix, Brown?
Per 100 g of Brown Gluten-Free Gravy Mix, Brown there are 4667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Brown Gluten-Free Gravy Mix, Brown?
The main ingredients in Brown Gluten-Free Gravy Mix, Brown are: And Spices, Caramel Color, Corn Maltodextrin, Corn Starch, Corn Syrup Solids.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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