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Plain Gluten Free Bread Crumbs, Plain — Nutrition Facts & Ingredients

UPC 70038655114 Manufacturer: Associated Wholesale Grocers, Inc. Bread & Muffin Mixes Updated Sep 27, 2026

Per serving (1/4 cup, 30 g): 100 calories. Per 100 g: 333 calories, 6.7 g protein, 1.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/4 cup (30g)

Amount per servingCalories

100

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 23.0g 8%

Dietary Fiber 2.0g 7%

Total Sugars 1.0g

Includes 1.0g Added Sugars 2%

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 5.1mg 0%

Iron 0mg 0%

Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g

Protein6.7 g

Carbohydrates76.7 g

Sugars3.3 g

Added sugars3.3 g

Dietary fiber6.7 g

Net carbs (carbohydrates minus fiber)70.0g

Fat1.7 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium667 mg

Calcium17 mg

Potassium133 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Plain Gluten Free Bread Crumbs, Plain

Prices and availability are set by the retailer.

Ingredients

As A Dough Conditioner, Ascorbic Acid, Cane Sugar, Rice Flour, Sea Salt, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 333 calories.

How much protein is in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 6.67 g protein.

How many carbohydrates are in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 76.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 3.33 g sugars.

How much sodium (salt) is in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plain Gluten Free Bread Crumbs, Plain?

Per 100 g of Plain Gluten Free Bread Crumbs, Plain there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plain Gluten Free Bread Crumbs, Plain?

The main ingredients in Plain Gluten Free Bread Crumbs, Plain are: As A Dough Conditioner, Ascorbic Acid, Cane Sugar, Rice Flour, Sea Salt.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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