Mortadella, 4 Oz — Nutrition Facts & Ingredients
Per serving (2 oz (56g), 56 g): 180 calories. Per 100 g: 321 calories, 21.4 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 oz (56g) (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dextrose, Flavoring, Garlic, Milk, Nitrite, Pork, Pork Fat, Salt, Sodium, Sodium Caseinate, Sodium Erythorbate, Spices, Water
Frequently asked questions
How many calories are in Mortadella, 4 Oz?
Per 100 g of Mortadella, 4 Oz there are 321 calories.
How much protein is in Mortadella, 4 Oz?
Per 100 g of Mortadella, 4 Oz there are 21.43 g protein.
How many carbohydrates are in Mortadella, 4 Oz?
Per 100 g of Mortadella, 4 Oz there are 0.0 g carbohydrates.
How much sodium (salt) is in Mortadella, 4 Oz?
Per 100 g of Mortadella, 4 Oz there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Mortadella, 4 Oz?
The main ingredients in Mortadella, 4 Oz are: Dextrose, Flavoring, Garlic, Milk, Nitrite.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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