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Basil & Ricotta Organic Ravioli, Basil & Ricotta — Nutrition Facts & Ingredients

UPC 73872746291 Manufacturer: Valley Fine Foods Company Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 100 g): 200 calories. Per 100 g: 200 calories, 10 g protein, 6 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
200
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 540mg 23%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 10g
Vitamin D 0mcg 0%
Calcium 150mg 12%
Iron 0.6mg 3%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein10 g
Carbohydrates27 g
Sugars2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)25.0g
Fat6 g
Saturated fat3 g
Trans fat0 g
Cholesterol35 mg
Sodium540 mg
Calcium150 mg
Potassium130 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Basil & Ricotta Organic Ravioli, Basil & Ricotta

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Ingredients

Acidity Regulators: Ascorbic Acid, Cheese Cultures, Citric Acid, Enzymes, Filling: Organic Ricotta Cheese, Organic Basil, Organic Canola Oil, Organic Corn Starch, Organic Egg, Organic Milk, Organic Parmesan Cheese, Organic Pasteurized Whole Milk, Organic Spinach, Organic Vinegar, Organic Whole Milk, Pasta: Organic Durum Flour, Pasteurized Organic Milk, Salt, Sea Salt, Vitamin D3, Water, Whole And Skim

Frequently asked questions

How many calories are in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 200 calories.

How much protein is in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 10.0 g protein.

How many carbohydrates are in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 27.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 2.0 g sugars.

How much sodium (salt) is in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

Per 100 g of Basil & Ricotta Organic Ravioli, Basil & Ricotta there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Basil & Ricotta Organic Ravioli, Basil & Ricotta?

The main ingredients in Basil & Ricotta Organic Ravioli, Basil & Ricotta are: Acidity Regulators: Ascorbic Acid, Cheese Cultures, Citric Acid, Enzymes, Filling: Organic Ricotta Cheese.

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