DIETZ & WATSON

Uncured Beef Franks — Nutrition Facts & Ingredients

UPC 31506105715 Manufacturer: Dietz & Watson Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 Frank (49g/1.7oz), 49 g): 120 calories. Per 100 g: 245 calories, 14.3 g protein, 20.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Frank (49g/1.7oz) (49g)

Amount per servingCalories

120

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 25.0mg 8%

Sodium 410mg 18%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 7.0g

Vitamin D 0mcg 0%

Calcium 9.8mg 1%

Iron 1mg 6%

Potassium 126mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

245 calories in 100 g

Protein14.3 g

Carbohydrates2.0 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)2.0g

Fat20.4 g

Saturated fat6.1 g

Trans fat0 g

Cholesterol51 mg

Sodium837 mg

Calcium20 mg

Potassium257 mg

Iron2.0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Uncured Beef Franks

Prices and availability are set by the retailer.

Ingredients

Beef, Celery Powder, Extractives Of Paprika, Organic Garlic Powder, Organic Mustard Powder, Organic Onion Powder, Organic Paprika, Organic Sugar, Organic Sunflower Oil, Organic Tapioca Dextrose, Sea Salt, Spice Extractives, Water

Frequently asked questions

How many calories are in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 245 calories.

How much protein is in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 14.29 g protein.

How many carbohydrates are in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 2.04 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 0.0 g sugars.

How much sodium (salt) is in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 837.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured Beef Franks?

Per 100 g of Uncured Beef Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured Beef Franks?

The main ingredients in Uncured Beef Franks are: Beef, Celery Powder, Extractives Of Paprika, Organic Garlic Powder, Organic Mustard Powder.

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Level of processing

Processed

13 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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