Yellow Pasteurized Process American Cheese — Nutrition Facts & Ingredients
Per serving (2 Slices (28g), 28 g): 100 calories. Per 100 g: 357 calories, 17.9 g protein, 32.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Slices (28g) (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Yellow Pasteurized Process American Cheese
Prices and availability are set by the retailer.Ingredients
Cheese Culture, Citric Acid, Color Added, Cream, Enzymes, Milk, Preservative, Salt, Sodium Citrate, Sorbic Acid, Soy Lecithin, Water
Frequently asked questions
How many calories are in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 357 calories.
How much protein is in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 17.86 g protein.
How many carbohydrates are in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 7.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 3.57 g sugars.
How much sodium (salt) is in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 1786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellow Pasteurized Process American Cheese?
Per 100 g of Yellow Pasteurized Process American Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellow Pasteurized Process American Cheese?
The main ingredients in Yellow Pasteurized Process American Cheese are: Cheese Culture, Citric Acid, Color Added, Cream, Enzymes.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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