SARGENTO

Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella

UPC 46100400104 Manufacturer: Sargento Foods Inc Cheese Updated Sep 27, 2026

Per serving (1/4 cup, 28 g): 90 calories. Per 100 g: 321 calories, 21.4 g protein, 25 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 0.1mg 1%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat25 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol89 mg
Sodium679 mg
Calcium571 mg
Potassium71 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella

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Ingredients

A Natural Mold Inhibitor, Cheese Culture, Enzymes, Low-moisture Mozzarella Cheese, Natamycin, Pasteurized Milk, Potato Starch, Powdered Cellulose, Salt, To Prevent Caking

Frequently asked questions

How many calories are in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 321 calories.

How much protein is in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 21.43 g protein.

How many carbohydrates are in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 0.0 g sugars.

How much sodium (salt) is in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

Per 100 g of Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella?

The main ingredients in Traditional Cut Shredded Low Moisture Whole Milk Mozzarella Natural Cheese, Whole Milk Mozzarella are: A Natural Mold Inhibitor, Cheese Culture, Enzymes, Low-moisture Mozzarella Cheese, Natamycin.

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