Green Olives Stuffed With Lemon, Lemon — Nutrition Facts & Ingredients
Per serving (3 pcs, 20 g): 30 calories. Per 100 g: 150 calories, 0 g protein, 15 g fat.
Nutrition Facts
Serving size3 pcs (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Texture Firming Agent, An Acidity Regulator, Antioxidant, Ascorbic Acid, Calcium Chloride, Citric Acid, Fermented Pitted Green Olives, Lemon Peel, Salt, Water
Frequently asked questions
How many calories are in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 150 calories.
How much protein is in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 0.0 g protein.
How many carbohydrates are in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 5.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 0.0 g sugars.
How much sodium (salt) is in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 1600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Green Olives Stuffed With Lemon, Lemon?
Per 100 g of Green Olives Stuffed With Lemon, Lemon there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Green Olives Stuffed With Lemon, Lemon?
The main ingredients in Green Olives Stuffed With Lemon, Lemon are: A Texture Firming Agent, An Acidity Regulator, Antioxidant, Ascorbic Acid, Calcium Chloride.
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- "High Protein" and Other Protein Claims Decoded
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