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Reduced Fat Beef Franks — Nutrition Facts & Ingredients

UPC 51328810338 Manufacturer: Alle Processing Corp Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 Frank (48g), 48 g): 90 calories. Per 100 g: 188 calories, 14.6 g protein, 16.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Frank (48g) (48g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 300mg 13%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 5.8mg 0%
Iron 1.0mg 6%
Potassium 105mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

188 calories in 100 g
Protein14.6 g
Carbohydrates2.1 g
Sugars2.1 g
Added sugars2.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.1g
Fat16.7 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol52 mg
Sodium625 mg
Calcium12 mg
Potassium219 mg
Iron2.1 mg
Vitamin D0 mcg

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Ingredients

Beef, Caramel Color, Paprika, Salt, Smoke Flavor, Sodium Erythorbate, Sodium Nitirte, Sodium Phosphate, Spices & Flavorings, Sugar, Water

Frequently asked questions

How many calories are in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 188 calories.

How much protein is in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 14.58 g protein.

How many carbohydrates are in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 2.08 g carbohydrates. Of which 2.08 g sugars.

How much sugar is in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 2.08 g sugars.

How much sodium (salt) is in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Beef Franks?

Per 100 g of Reduced Fat Beef Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Beef Franks?

The main ingredients in Reduced Fat Beef Franks are: Beef, Caramel Color, Paprika, Salt, Smoke Flavor.

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Level of processing

3
Processed
11 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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