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Root Vegetable Chips, Root Vegetable — Nutrition Facts & Ingredients

UPC 41190072040 Manufacturer: Wakefern Food Corporation Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 oz, 28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 25 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 oz (28g)

Amount per servingCalories

140

% Daily Value*

Total Fat 7g 9%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 210mg 9%

Total Carbohydrate 19.0g 7%

Dietary Fiber 2.0g 7%

Total Sugars 1g

Includes 0g Added Sugars 0%

Protein 1g

Vitamin D 0mcg 0%

Calcium 19.9mg 2%

Iron 0.5mg 3%

Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g

Protein3.6 g

Carbohydrates67.9 g

Sugars3.6 g

Added sugars0 g

Dietary fiber7.1 g

Net carbs (carbohydrates minus fiber)60.8g

Fat25 g

Saturated fat5.4 g

Trans fat0 g

Cholesterol0 mg

Sodium750 mg

Calcium71 mg

Potassium536 mg

Iron1.8 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Root Vegetable Chips, Root Vegetable

Prices and availability are set by the retailer.

Ingredients

Cassava, High Oleic Vegetable Oil, Palmolein, Purple Sweet Potato, Sea Salt, Tannia, Vegetables In A Variable Portion, Yellow Sweet Potato

Frequently asked questions

How many calories are in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 500 calories.

How much protein is in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 3.57 g protein.

How many carbohydrates are in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 67.86 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 3.57 g sugars.

How much sodium (salt) is in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Root Vegetable Chips, Root Vegetable?

Per 100 g of Root Vegetable Chips, Root Vegetable there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Root Vegetable Chips, Root Vegetable?

The main ingredients in Root Vegetable Chips, Root Vegetable are: Cassava, High Oleic Vegetable Oil, Palmolein, Purple Sweet Potato, Sea Salt.

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Level of processing

Minimally Processed

8 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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