MEIJER

Apple And Gouda Pork Smoked Sausage, Apple And Gouda — Nutrition Facts & Ingredients

UPC 713733194617 Manufacturer: Meijer, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
200per serving
Protein
12.1 gper 100 g
Carbs
6.1 gper 100 g
Fat
25.8 gper 100 g

Where to buy

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Per serving (1 LINK, 66 g): 200 calories. Per 100 g: 303 calories, 12.1 g protein, 25.8 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 LINK (66g)

Amount per servingCalories
200
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 590mg 26%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 8.0g
Calcium 40.3mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

303 calories in 100 g
Protein12.1 g
Carbohydrates6.1 g
Sugars6.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.1g
Fat25.8 g
Saturated fat9.1 g
Trans fat0 g
Cholesterol61 mg
Sodium894 mg
Calcium61 mg
Iron1.1 mg
Vitamin A55 mcg
Vitamin C0 mg

Where to buy Apple And Gouda Pork Smoked Sausage, Apple And Gouda

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apples, Beef Collagen Casing, Beef Water, Brown Sugar And The Following: Apple Juice Concentrate, Cream, Cultured Milk, Enzymes, Lactic Acid, Meat Ingredients, Natural Flavors, Natural Spices, Paprika, Pasteurized Process Gouda Cheese, Pork, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sorbic Acid, Spice Extractives, Sugar, Water

Frequently asked questions

How many calories are in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 303 calories.

How much protein is in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 12.12 g protein.

How many carbohydrates are in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 6.06 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 6.06 g sugars.

How much sodium (salt) is in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 894.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

Per 100 g of Apple And Gouda Pork Smoked Sausage, Apple And Gouda there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple And Gouda Pork Smoked Sausage, Apple And Gouda?

The main ingredients in Apple And Gouda Pork Smoked Sausage, Apple And Gouda are: Apples, Beef Collagen Casing, Beef Water, Brown Sugar And The Following: Apple Juice Concentrate, Cream.

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Level of processing

4
Highly Processed
22 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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