Pitted Dried Plums — Nutrition Facts & Ingredients
Per serving (40 g): 100 calories. Per 100 g: 250 calories, 2.5 g protein, 0 g fat.
Nutrition Facts
Serving size40g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Ascorbic Acid, As Acetate, As Cyanocobalamin, As Ferrous Gluconate, As Pyridoxine Hcl, Cyanocobalamin, Iron, Pitted Dried Plums, Potassium Sorbate Added, Pyridoxine Hydrochloride, Sunflower Oil, Vitamin E
Frequently asked questions
How many calories are in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 250 calories.
How much protein is in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 2.5 g protein.
How many carbohydrates are in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 57.5 g carbohydrates. Of which 47.5 g sugars.
How much sugar is in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 47.5 g sugars.
How much sodium (salt) is in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pitted Dried Plums?
Per 100 g of Pitted Dried Plums there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pitted Dried Plums?
The main ingredients in Pitted Dried Plums are: And Ascorbic Acid, As Acetate, As Cyanocobalamin, As Ferrous Gluconate, As Pyridoxine Hcl.
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