Organic Broth Slow-Simmered Vegetable, Vegetable — Nutrition Facts & Ingredients
Per serving (1 cup, 240 g): 5 calories. Per 100 g: 2 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 cup (240g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Organic Broth Slow-Simmered Vegetable, Vegetable
Prices and availability are set by the retailer.Ingredients
Organic Bay Leaves, Organic Carrot Juice Concentrate, Organic Carrots, Organic Celery, Organic Garlic, Organic Leeks, Organic Onions, Organic Parsley, Organic Thyme, Organic Tomato Paste, Organic Tomatoes, Water
Frequently asked questions
How many calories are in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 2 calories.
How much protein is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 0.0 g protein.
How many carbohydrates are in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 0.42 g carbohydrates. Of which 0.42 g sugars.
How much sugar is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 0.42 g sugars.
How much sodium (salt) is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Per 100 g of Organic Broth Slow-Simmered Vegetable, Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Broth Slow-Simmered Vegetable, Vegetable?
The main ingredients in Organic Broth Slow-Simmered Vegetable, Vegetable are: Organic Bay Leaves, Organic Carrot Juice Concentrate, Organic Carrots, Organic Celery, Organic Garlic.
Reviews
Similar products
TROFAI
Trofai, Palmnut Concentrate
203Calories
0.8Protein
21.1Fat
Silver Spring Foods, Inc.
Bookbinder's, Semi-Condensed Seafood Bisque
87Calories
5.4Protein
4.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Plant-Strong by Engine 2 LLC
Nutrition facts for other products from Plant-Strong by Engine 2 LLC:
- Creamy White Bean Organic Chili, Creamy White Bean
- Kitchari Indian Lentil Stew, Kitchari Indian Lentil
- Spcy Cajun Jambalaya Organic Stew, Icy Cajun Jambalaya
- Sweet Corn Organic Broth, Sweet Corn
- Organic Shiitake Mushroom Broth, Shiitake
- Spanish Style Organic Sofrito Broth, Spanish Style