Matcha Donuts, Matcha — Nutrition Facts & Ingredients
Per serving (1 donut, 22 g): 130 calories. Per 100 g: 591 calories, 9.1 g protein, 54.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 donut (22g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Flour, Ceremonial Grade Matcha, Erythritol, Filtered Water, Himalayan Pink Salt, Monkfruit, Organic Cinnamon, Organic Coconut, Organic Coconut Butter, Organic Extra Virgin Coconut Oil, Organic Vanilla Extract
Frequently asked questions
How many calories are in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 591 calories.
How much protein is in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 9.09 g protein.
How many carbohydrates are in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 22.73 g carbohydrates. Of which 4.55 g sugars.
How much sugar is in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 4.55 g sugars.
How much sodium (salt) is in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 91.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Matcha Donuts, Matcha?
Per 100 g of Matcha Donuts, Matcha there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Matcha Donuts, Matcha?
The main ingredients in Matcha Donuts, Matcha are: Almond Flour, Ceremonial Grade Matcha, Erythritol, Filtered Water, Himalayan Pink Salt.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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