BBQ Sauce, Onion Bits — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 35 g): 45 calories. Per 100 g: 129 calories, 2.9 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anchovies, Corn Syrup, Dehydrated Onion, Dehydrated Onion And Garlic Powders, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Lemons, Molasses, Natural Flavors, Oranges, Pectin, Pepper Pulp, Raisins, Salt, Spices, Tomato Paste, Tomato Puree, Vinegar, Water
Frequently asked questions
How many calories are in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 129 calories.
How much protein is in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 2.86 g protein.
How many carbohydrates are in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 28.57 g carbohydrates. Of which 17.14 g sugars.
How much sugar is in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 17.14 g sugars.
How much sodium (salt) is in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 1029.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in BBQ Sauce, Onion Bits?
Per 100 g of BBQ Sauce, Onion Bits there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in BBQ Sauce, Onion Bits?
The main ingredients in BBQ Sauce, Onion Bits are: Anchovies, Corn Syrup, Dehydrated Onion, Dehydrated Onion And Garlic Powders, High Fructose Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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