HAAGEN-DAZS

Vanilla Bean Ice Cream, Vanilla Bean — Nutrition Facts & Ingredients

UPC 74570650576 Manufacturer: The Haagen-Dazs Company, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Vanilla Bean Ice Cream, Vanilla Bean
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
341per serving
Protein
4.6 gper 100 g
Carbs
24.4 gper 100 g
Fat
16.0 gper 100 g

Where to buy

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Per serving (2/3 cup, 131 g): 341 calories. Per 100 g: 260 calories, 4.6 g protein, 16.0 g fat.

Label highlights: High in saturated fat — 65% DV per serving High in added sugars — 48% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 65% DV (high at 20% DV or more)
  • Added sugars: 48% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (131g)

Amount per servingCalories
341
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 13.0g 65%
Trans Fat 1.0g
Cholesterol 95.6mg 32%
Sodium 74.7mg 3%
Total Carbohydrate 32.0g 12%
Dietary Fiber 0g 0%
Total Sugars 32.0g
Includes 24.0g Added Sugars 48%
Protein 6g
Vitamin D 1.3mcg 7%
Calcium 179mg 14%
Iron 0.1mg 1%
Potassium 231mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein4.6 g
Carbohydrates24.4 g
Sugars24.4 g
Added sugars18.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)24.4g
Fat16.0 g
Saturated fat9.9 g
Trans fat0.8 g
Cholesterol73 mg
Sodium57 mg
Calcium137 mg
Potassium176 mg
Iron0.1 mg
Vitamin D1 mcg

Where to buy Vanilla Bean Ice Cream, Vanilla Bean

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cane Sugar, Cream, Egg Yolks, Ground Vanilla Beans, Skim Milk, Vanilla Extract

Frequently asked questions

How many calories are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 260 calories.

How much protein is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 4.58 g protein.

How many carbohydrates are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 24.43 g carbohydrates. Of which 24.43 g sugars.

How much sugar is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 24.43 g sugars.

How much sodium (salt) is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Bean Ice Cream, Vanilla Bean?

The main ingredients in Vanilla Bean Ice Cream, Vanilla Bean are: Cane Sugar, Cream, Egg Yolks, Ground Vanilla Beans, Skim Milk.

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Level of processing

2
Minimally Processed
6 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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