Macadamia Nuts — Nutrition Facts & Ingredients
1.06 ONZ · 30 g
- Calories
- 190per serving
- Protein
- 2.0 gper serving
- Carbs
- 12 gper serving
- Fat
- 14.0 gper serving
Where to buy
Per serving (1.06 ONZ, 30 g): 190 calories. Per 100 g: 633 calories, 6.7 g protein, 46.7 g fat.
Nutrition Facts
Serving size1.06 ONZ (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Macadamia Nuts
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Glucose, Macadamia Nuts, Macadamia Oil And Soy Lecithin, Sugar
Frequently asked questions
How many calories are in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 633 calories.
How much protein is in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 6.67 g protein.
How many carbohydrates are in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 40.0 g carbohydrates. Of which 26.67 g sugars.
How much sugar is in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 26.67 g sugars.
How much sodium (salt) is in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Macadamia Nuts?
Per 100 g of Macadamia Nuts there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Macadamia Nuts?
The main ingredients in Macadamia Nuts are: Glucose, Macadamia Nuts, Macadamia Oil And Soy Lecithin, Sugar.
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