Bongards

Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#

UPC 10071078110653 Manufacturer: Bongards Creameries Cheese/Cheese Substitutes Updated Sep 27, 2026

Per serving (28g (2 slices), 28 g): 100 calories. Per 100 g: 357 calories, 17.9 g protein, 32.1 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size28g (2 slices) (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 450mg 20%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein17.9 g
Carbohydrates7.1 g
Sugars3.6 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat32.1 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol89 mg
Sodium1607 mg
Calcium500 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#

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Ingredients

Annatto And Paprika, Anti-sticking Agent, Cream, Cultured Milk And Skim Milk, Enzymes, Preservative, Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soy Lecithin

Frequently asked questions

How many calories are in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 357 calories.

How much protein is in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 17.86 g protein.

How many carbohydrates are in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 3.57 g sugars.

How much sodium (salt) is in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 1607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

Per 100 g of Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5#?

The main ingredients in Bongards Yellow Restricted Melt Process American Slice - 160 P - 4/5# are: Annatto And Paprika, Anti-sticking Agent, Cream, Cultured Milk And Skim Milk, Enzymes.

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