Go-Gurt

Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count

UPC 70470191119 Manufacturer: GENERAL MILLS SALES INC. Yogurt/Yogurt Substitutes Updated Sep 27, 2026

Per serving (170.1, 170 g): 147 calories. Per 100 g: 86.4 calories, 3.4 g protein, 0.1 g fat.

Label highlights: High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size170.1 (170g)

Amount per servingCalories
147
% Daily Value*
Total Fat 0.2g 0%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 2.9mg 1%
Sodium 74.6mg 3%
Total Carbohydrate 30.4g 11%
Dietary Fiber 0g 0%
Total Sugars 22.7g
Includes 18.1g Added Sugars 36%
Protein 5.8g
Vitamin D 3.0mcg 15%
Calcium 439mg 34%
Iron 0.0mg 0%
Potassium 244mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

86.4 calories in 100 g
Protein3.4 g
Carbohydrates17.9 g
Sugars13.3 g
Added sugars10.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)17.9g
Fat0.1 g
Saturated fat0.1 g
Trans fat0 g
Cholesterol1.7 mg
Sodium43.9 mg
Calcium258 mg
Potassium143 mg
Iron0.0 mg
Vitamin A56.2 mcg
Vitamin D1.7 mcg

Where to buy Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count

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Ingredients

Annatto Extract, Corn Starch, Fruit And Vegetable Juice, Kosher Gelatin, Modified Food Starch, Natural And Artificial Flavor, Natural Flavors, Orange Cream Pop Ingredients: Cultured Grade A Nonfat Milk, Potassium Sorbate Added To Maintain Freshness, Red, Sugar, Tricalcium Phosphate, Vitamin A Acetate, Vitamin D3, White And Blue Pop Ingredients: Cultured Grade A Nonfat Milk

Frequently asked questions

How many calories are in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 86 calories.

How much protein is in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 3.423 g protein.

How many carbohydrates are in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 17.854 g carbohydrates. Of which 13.325 g sugars.

How much sugar is in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 13.325 g sugars.

How much sodium (salt) is in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 43.89 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

Per 100 g of Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count?

The main ingredients in Go-Gurt Red White & Blue Pop and Orange Cream Pop Low Fat Yogurt 8 Count are: Annatto Extract, Corn Starch, Fruit And Vegetable Juice, Kosher Gelatin, Modified Food Starch.

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Level of processing

3
Processed
15 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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