Van Camp's

Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can

UPC 52000012903 Manufacturer: Conagra Brands, Inc Prepared Soups Updated Sep 27, 2026

Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can
Photo: Open Food Facts contributors, CC BY-SA 3.0
Protein
5.9 gper 100 g
Carbs
7.3 gper 100 g
Fat
6.6 gper 100 g

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Per 100 g, Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can has 5.9 g protein and 6.6 g fat.

Label highlights: High in sodium — 72% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 31% DV per serving Contains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 72% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 can (425g) (425g)

Amount per servingCalories
--
% Daily Value*
Total Fat 28.0g 36%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 93.5mg 31%
Sodium 1649mg 72%
Total Carbohydrate 31.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 25.0g
Vitamin D 0mcg 0%
Calcium 59.5mg 5%
Iron 4.9mg 27%
Potassium 1101mg 23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein5.9 g
Carbohydrates7.3 g
Sugars0.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)6.6g
Fat6.6 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol22 mg
Sodium388 mg
Calcium14 mg
Potassium259 mg
Iron1.1 mg
Vitamin A21 mcg
Vitamin C0.8 mg
Vitamin D0 mcg

Where to buy Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef, Beef Broth, Chili Pepper, Corn Starch, Garlic Powder, Meat Ingredients, Modified Corn Starch, Natural Flavors, Partially Defatted Chopped Beef, Pork, Potassium Chloride, Salt, Sodium Phosphate, Soy Protein Concentrate, Spices, Sugar, Tomato Paste, Tomato Puree, Water, Whole: Rolled Oats

Allergens

Contains: Soy

Frequently asked questions

How much protein is in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

Per 100 g of Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can there are 5.88 g protein.

How many carbohydrates are in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

Per 100 g of Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can there are 7.29 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

Per 100 g of Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can there are 0.71 g sugars.

How much sodium (salt) is in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

Per 100 g of Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

Per 100 g of Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can?

The main ingredients in Van Camp's Chili, No Beans, 25g Protein Per Serving, Canned Beans, 15 oz. Can are: Beef, Beef Broth, Chili Pepper, Corn Starch, Garlic Powder.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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