Annie's

Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese

UPC 13562610068 Manufacturer: GENERAL MILLS SALES INC. Dough Based Products / Meals Updated Sep 27, 2026

Per serving (3 oz dry mix About 1 cup prepared, 85 g): 310 calories. Per 100 g: 365 calories, 8.2 g protein, 3.5 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 oz dry mix About 1 cup prepared (85g)

Amount per servingCalories
310
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 520mg 23%
Total Carbohydrate 62.0g 23%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 0g Added Sugars 0%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 79.9mg 6%
Iron 0.4mg 2%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

365 calories in 100 g
Protein8.2 g
Carbohydrates72.9 g
Sugars4.7 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)71.7g
Fat3.5 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol12 mg
Sodium612 mg
Calcium94 mg
Potassium212 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese

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Ingredients

Brown Rice Flour, Cheddar Cheese, Corn Starch, Cultured Pasteurized Milk, For Anticaking, Lactic Acid, Non-animal Enzymes, Rice Pasta, Salt, Silicon Dioxide, Sodium Phosphate, Whey, White Rice Flour

Frequently asked questions

How many calories are in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 365 calories.

How much protein is in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 8.24 g protein.

How many carbohydrates are in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 72.94 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 4.71 g sugars.

How much sodium (salt) is in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 612.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

Per 100 g of Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

The main ingredients in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese are: Brown Rice Flour, Cheddar Cheese, Corn Starch, Cultured Pasteurized Milk, For Anticaking.

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Level of processing

3
Processed
13 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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