SHELTON'S

Uncured Turkey Franks — Nutrition Facts & Ingredients

UPC 48481009914 Manufacturer: Shelton Poultry Inc. Frozen Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 FRANK, 34 g): 60 calories. Per 100 g: 176 calories, 11.8 g protein, 13.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 FRANK (34g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 7%
Trans Fat --
Cholesterol 25.2mg 8%
Sodium 260mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 4.0g
Calcium 40.1mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

176 calories in 100 g
Protein11.8 g
Carbohydrates2.9 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.9g
Fat13.2 g
Saturated fat4.4 g
Cholesterol74 mg
Sodium765 mg
Calcium118 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ground Mustard Seed And Spices, Mechanically Separated Turkey, Potato Starch, Sea Salt, Water

Frequently asked questions

How many calories are in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 176 calories.

How much protein is in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 11.76 g protein.

How many carbohydrates are in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 2.94 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 0.0 g sugars.

How much sodium (salt) is in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 765.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured Turkey Franks?

Per 100 g of Uncured Turkey Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured Turkey Franks?

The main ingredients in Uncured Turkey Franks are: Ground Mustard Seed And Spices, Mechanically Separated Turkey, Potato Starch, Sea Salt, Water.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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