Soft Cookies, Oatmeal Raisin — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 4 gper 100 g
- Carbs
- 64 gper 100 g
- Fat
- 14 gper 100 g
Where to buy
Per serving (1 COOKIE, 25 g): 100 calories. Per 100 g: 400 calories, 4 g protein, 14 g fat.
Nutrition Facts
Serving size1 COOKIE (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Soft Cookies, Oatmeal Raisin
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Eggs, High Fructose Corn Syrup, Natural And Artificial Flavors, Partially Hydrogenated Soybean Oil, Raisins, Rolled Oats, Salt, Spices, Sugar, The Following: Water, Wheat Flour, Whey
Frequently asked questions
How many calories are in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 400 calories.
How much protein is in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 4.0 g protein.
How many carbohydrates are in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 64.0 g carbohydrates. Of which 32.0 g sugars.
How much sugar is in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 32.0 g sugars.
How much sodium (salt) is in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soft Cookies, Oatmeal Raisin?
Per 100 g of Soft Cookies, Oatmeal Raisin there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soft Cookies, Oatmeal Raisin?
The main ingredients in Soft Cookies, Oatmeal Raisin are: Baking Soda, Eggs, High Fructose Corn Syrup, Natural And Artificial Flavors, Partially Hydrogenated Soybean Oil.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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