Stone Baked Italian Pizza — Nutrition Facts & Ingredients
- Calories
- 320per serving
- Protein
- 6.8 gper 100 g
- Carbs
- 30.6 gper 100 g
- Fat
- 7.5 gper 100 g
Where to buy
Per serving (0.333 PIZZA, 147 g): 320 calories. Per 100 g: 218 calories, 6.8 g protein, 7.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.333 PIZZA (147g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Stone Baked Italian Pizza
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agaricus Bisporus, Egg White Lysozyme, Extra Virgin Olive Oil Garlic, Grana Padano Cheese, Milk, Mozzarella Cheese, Mushrooms, Natural Preservative, Potatoes, Rennet, Salt, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 218 calories.
How much protein is in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 6.8 g protein.
How many carbohydrates are in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 30.61 g carbohydrates. Of which 1.36 g sugars.
How much sugar is in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 1.36 g sugars.
How much sodium (salt) is in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 442.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Stone Baked Italian Pizza?
Per 100 g of Stone Baked Italian Pizza there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Stone Baked Italian Pizza?
The main ingredients in Stone Baked Italian Pizza are: Agaricus Bisporus, Egg White Lysozyme, Extra Virgin Olive Oil Garlic, Grana Padano Cheese, Milk.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
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