Granola, Baked Honey — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 7.5 gper 100 g
- Carbs
- 67.5 gper 100 g
- Fat
- 12.5 gper 100 g
Where to buy
Per serving (0.333 cup, 40 g): 160 calories. Per 100 g: 400 calories, 7.5 g protein, 12.5 g fat.
Nutrition Facts
Serving size0.333 cup (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Granola, Baked Honey
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Brown Sugar, Canola Oil, Citric Acid, Honey, Maple Syrup, Natural Flavors, Rosemary, Whole Grain Oats
Frequently asked questions
How many calories are in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 400 calories.
How much protein is in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 7.5 g protein.
How many carbohydrates are in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 67.5 g carbohydrates. Of which 15.0 g sugars.
How much sugar is in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 15.0 g sugars.
How much sodium (salt) is in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Granola, Baked Honey?
Per 100 g of Granola, Baked Honey there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Granola, Baked Honey?
The main ingredients in Granola, Baked Honey are: Ascorbic Acid, Brown Sugar, Canola Oil, Citric Acid, Honey.
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