Macadamia Milk — Nutrition Facts & Ingredients
Per serving (1 cup, 250 ml): 55 calories. Per 100 ml: 22 calories, 0.4 g protein, 2 g fat.
Nutrition Facts
Serving size1 cup (250ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Carbonate, E322, E410, E418, Gellan Gum, Locust Bean Gum, Macadamia Paste, Mineral Salt, Natural Flavour, Sea Salt, Sunflower Lecithin, Vanilla, Vegetable Gums, Water
Frequently asked questions
How many calories are in Macadamia Milk?
Per 100 g of Macadamia Milk there are 22 calories.
How much protein is in Macadamia Milk?
Per 100 g of Macadamia Milk there are 0.4 g protein.
How many carbohydrates are in Macadamia Milk?
Per 100 g of Macadamia Milk there are 0.4 g carbohydrates. Of which 0.2 g sugars.
How much sugar is in Macadamia Milk?
Per 100 g of Macadamia Milk there are 0.2 g sugars.
How much sodium (salt) is in Macadamia Milk?
Per 100 g of Macadamia Milk there are 69.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Macadamia Milk?
Per 100 g of Macadamia Milk there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Macadamia Milk?
The main ingredients in Macadamia Milk are: Calcium Carbonate, E322, E410, E418, Gellan Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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