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Greek Frozen Yogurt, Strawberry — Nutrition Facts & Ingredients

UPC 79893093192 Manufacturer: Glencourt Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
140per serving
Protein
7.0 gper 100 g
Carbs
25.6 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per serving (0.5 cup, 86 g): 140 calories. Per 100 g: 163 calories, 7.0 g protein, 4.1 g fat.

Label highlights: Contains Active Yogurt Cultures: Lactobacillus AcidophilusContains Streptococcus ThermophilusContains Lactobacillus Bulgaricus

Nutrition Facts

Serving size0.5 cup (86g)

Amount per servingCalories
140
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 14.6mg 5%
Sodium 80.0mg 3%
Total Carbohydrate 22.0g 8%
Dietary Fiber 0g 0%
Total Sugars 21.0g
Protein 6.0g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

163 calories in 100 g
Protein7.0 g
Carbohydrates25.6 g
Sugars24.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.6g
Fat4.1 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol17 mg
Sodium93 mg
Calcium174 mg
Iron0 mg
Vitamin A34.8 mcg
Vitamin C10.5 mg

Where to buy Greek Frozen Yogurt, Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Carrageenan, Citric Acid, Concentrated Lemon Juice, Cream, Cultured Dairy Solids, Dextrose, Dry Cultured Yogurt, Guar Gum, Locust Bean Gum, Milk Protein, Natural Flavors, Non-fat Dry Milk, Pectin, Skim Milk, Sodium Citrate, Strawberry Puree, Strawberry Slices, Sugar, Water, Whey Protein

Allergens

Contains: Active Yogurt Cultures: Lactobacillus Acidophilus, Streptococcus Thermophilus, Lactobacillus Bulgaricus

Frequently asked questions

How many calories are in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 163 calories.

How much protein is in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 6.98 g protein.

How many carbohydrates are in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 25.58 g carbohydrates. Of which 24.42 g sugars.

How much sugar is in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 24.42 g sugars.

How much sodium (salt) is in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 93.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Greek Frozen Yogurt, Strawberry?

Per 100 g of Greek Frozen Yogurt, Strawberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Greek Frozen Yogurt, Strawberry?

The main ingredients in Greek Frozen Yogurt, Strawberry are: Carrageenan, Citric Acid, Concentrated Lemon Juice, Cream, Cultured Dairy Solids.

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Level of processing

4
Highly Processed
20 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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