SUPERBO

Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla — Nutrition Facts & Ingredients

UPC 804551755798 Manufacturer: Bytelady Publishing Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 105 g): 160 calories. Per 100 g: 152 calories, 3.8 g protein, 4.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (105g)

Amount per servingCalories
160
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 59.9mg 3%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 25g
Protein 4g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

152 calories in 100 g
Protein3.8 g
Carbohydrates23.8 g
Sugars23.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)23.8g
Fat4.8 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol19 mg
Sodium57 mg
Calcium143 mg
Iron0 mg
Vitamin A57 mcg
Vitamin C0 mg

Where to buy Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla

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Ingredients

Dextrose, Glucose Syrup, Heavy Cream, Natural Flavors Vanilla Bean, Nonfat Milk, Paste, Sugar, Vanilla, Vanilla Extract, Water, Whole Milk

Frequently asked questions

How many calories are in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 152 calories.

How much protein is in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 3.81 g protein.

How many carbohydrates are in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 23.81 g carbohydrates. Of which 23.81 g sugars.

How much sugar is in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 23.81 g sugars.

How much sodium (salt) is in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

Per 100 g of Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla?

The main ingredients in Superbo, Gelato, Madagascar Vanilla, Madagascar Vanilla are: Dextrose, Glucose Syrup, Heavy Cream, Natural Flavors Vanilla Bean, Nonfat Milk.

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Level of processing

3
Processed
11 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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