Signature Sauce, Asian Teriyaki — Nutrition Facts & Ingredients
- Calories
- 30per serving
- Protein
- 0 gper 100 g
- Carbs
- 38.9 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbsp, 18 g): 30 calories. Per 100 g: 167 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Signature Sauce, Asian Teriyaki
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel Color, Distilled Vinegar, Garlic Puree, Ginger Puree, Modified Food Starch, Salt, Salted Rice Wine, Salted Sake, Soy Sauce, Soybeans, Spice, Water, Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 167 calories.
How much protein is in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 0.0 g protein.
How many carbohydrates are in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 38.89 g carbohydrates. Of which 27.78 g sugars.
How much sugar is in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 27.78 g sugars.
How much sodium (salt) is in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 1278.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Signature Sauce, Asian Teriyaki?
Per 100 g of Signature Sauce, Asian Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Signature Sauce, Asian Teriyaki?
The main ingredients in Signature Sauce, Asian Teriyaki are: Caramel Color, Distilled Vinegar, Garlic Puree, Ginger Puree, Modified Food Starch.
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