Smoked Beef Sausage, Smoked Beef — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 12.5 gper 100 g
- Carbs
- 1.8 gper 100 g
- Fat
- 37.5 gper 100 g
Where to buy
Per serving (2 ONZ, 56 g): 230 calories. Per 100 g: 411 calories, 12.5 g protein, 37.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Smoked Beef Sausage, Smoked Beef
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Up To 2% Of The Following: Salt, Beef, Citric Acid, Corn Syrup, Dextrose, Flavoring, Garlic Powder, Isolated Oat Products, Mustard, Paprika, Pepper, Sodium Acetate, Sodium Ascorbate, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Spice, Stuffed In Beef Collagen Casing, Sugar, Water
Frequently asked questions
How many calories are in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 411 calories.
How much protein is in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 12.5 g protein.
How many carbohydrates are in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 1.79 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 0.0 g sugars.
How much sodium (salt) is in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 768.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Smoked Beef Sausage, Smoked Beef?
Per 100 g of Smoked Beef Sausage, Smoked Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Smoked Beef Sausage, Smoked Beef?
The main ingredients in Smoked Beef Sausage, Smoked Beef are: And Up To 2% Of The Following: Salt, Beef, Citric Acid, Corn Syrup, Dextrose.
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