MARIE MORIN

Rice Pudding — Nutrition Facts & Ingredients

UPC 882990151265 Manufacturer: Global 13 Publications, Inc Puddings & Custards Updated Sep 27, 2026

Per serving (1 DESSERT, 125 g): 200 calories. Per 100 g: 160 calories, 3.2 g protein, 8.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DESSERT (125g)

Amount per servingCalories
200
% Daily Value*
Total Fat 11g 14%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 70mg 3%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Total Sugars 11g
Protein 4g
Calcium 100mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g
Protein3.2 g
Carbohydrates15.2 g
Sugars8.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.2g
Fat8.8 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol28 mg
Sodium56 mg
Calcium80 mg
Iron0 mg
Vitamin A120 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Butter, Carrageenan, Cellulose Gum, Cream, Microcrystalline Cellulose, Milk, Natural Vanilla Flavor, Rice, Sugar, Vanilla Bean

Frequently asked questions

How many calories are in Rice Pudding?

Per 100 g of Rice Pudding there are 160 calories.

How much protein is in Rice Pudding?

Per 100 g of Rice Pudding there are 3.2 g protein.

How many carbohydrates are in Rice Pudding?

Per 100 g of Rice Pudding there are 15.2 g carbohydrates. Of which 8.8 g sugars.

How much sugar is in Rice Pudding?

Per 100 g of Rice Pudding there are 8.8 g sugars.

How much sodium (salt) is in Rice Pudding?

Per 100 g of Rice Pudding there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rice Pudding?

Per 100 g of Rice Pudding there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rice Pudding?

The main ingredients in Rice Pudding are: Butter, Carrageenan, Cellulose Gum, Cream, Microcrystalline Cellulose.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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