Soy Creamer, Original — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 ml): 15 calories. Per 100 ml: 100 calories, 0 g protein, 6.7 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Expeller Pressed, Filtered Water, Organic Fair Trade Unrefined Cane Sugar, Organic Fair Trade Vanilla Flavor, Organic Inulin, Organic Soy Lecithin, Organic Soybean Oil, Whole Organic Soybeans
Frequently asked questions
How many calories are in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 100 calories.
How much protein is in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 0.0 g protein.
How many carbohydrates are in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 6.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 6.67 g sugars.
How much sodium (salt) is in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soy Creamer, Original?
Per 100 g of Soy Creamer, Original there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soy Creamer, Original?
The main ingredients in Soy Creamer, Original are: Baking Soda, Expeller Pressed, Filtered Water, Organic Fair Trade Unrefined Cane Sugar, Organic Fair Trade Vanilla Flavor.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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