ARIZONA SALSA COMPANY

Hot Salsa, Hot — Nutrition Facts & Ingredients

UPC 804879115274 Manufacturer: Mozian & Associates, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 15 calories. Per 100 g: 50 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 95.1mg 4%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

50 calories in 100 g
Protein3.3 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium317 mg
Calcium0 mg
Iron1.2 mg
Vitamin A500 mcg
Vitamin C50 mg

Where to buy

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Ingredients

And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili, Green Onion, Habanero, Jalapeno, Onion, Poblano, Red, Salt, Serrano, Tomato, Vinegar, Yellow Hots

Frequently asked questions

How many calories are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 50 calories.

How much protein is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 3.33 g protein.

How many carbohydrates are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 3.33 g sugars.

How much sodium (salt) is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa, Hot?

The main ingredients in Hot Salsa, Hot are: And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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